キャンディス・クマイさんのインスタグラム動画 - (キャンディス・クマイInstagram)「the most popular recipe of the new year xx ck #SelenaandChef @hbomax makes 1 dozen INGREDIENTS 1⁄4-1/3 cup unrefined coconut oil 1 teaspoon vanilla extract 1/3 cup organic sugar 1 medium ripe banana, mashed 1 cup gluten-free flour 1⁄2 teaspoon baking powder 1⁄4 teaspoon sea salt 1 tablespoon high-quality matcha powder 1 cup organic rolled oats 1 cup semisweet chocolate chips DIRECTIONS 1. Preheat your oven to 325 degrees. 2. In a medium bowl, whisk the gluten-free flour, baking powder and salt together, set aside. 3. In a large baking bowl, add unrefined coconut oil, vanilla and sugar, whisk to combine. Mix in the mashed banana whisking until well incorporated. Add the dry ingredients and whisk until they’re combined. Using a rubber spatula, fold in the oats and chocolate chips. Sprinkle in your sifted matcha powder and fold into cookie dough using a rubber spatula. 4. Line a rimmed baking sheet with aluminum foil and coat lightly with nonstick cooking spray. Use a tablespoon to scoop out 1 1/2-inch dough balls, placing them about 1 inch apart on the baking sheet. 5. Bake until slightly golden on top, about 10-13 minutes. Cool + enjoy loves xx」1月30日 2時24分