ジェシカ・サインフェルドのインスタグラム(jessseinfeld) - 12月8日 03時31分

Hot, Flaky Biscuits were for breakfast today. Served with melted plant-based butter and strawberry jam. @saraquessenberry figured out how to make the perfect biscuit dough with zero dairy. Give her a medal. 🥇
Recipe is in my new book Vegan, at Times. #Veganattimes

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