Eater LAのインスタグラム(eater_la) - 6月24日 23時00分

Woodland Hills’ new Mediterranean restaurant Casaléna will open Monday, June 26, bringing a bit of coastal sunlight to the Valley. There are five unique dining areas, both indoors and outdoors and each with its own look; expertly stirred and shaken cocktails; and dishes like whipped eggplant served with a toasted baguette, butterflied whole branzino, and pizzas and pastas galore. It all comes together from a team led by three siblings, building a restaurant, bar, and events space in the property their parents constructed in 1982. Tap the link in bio to read the full story by Eater LA editor Virali Dave (@virali).

📸: Wonho Frank Lee (@wonhophoto) and AVABLU (@avablu_photography)

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