The New Yorkerのインスタグラム(newyorkermag) - 7月7日 23時25分

In 1933, when Prohibition was repealed, men and women were accustomed to enjoying mixed drinks in mixed company—but only behind closed doors. The revolutionary bar that brought the co-ed cocktail party outside of the home? T.G.I. Friday’s. At the time, the Upper East Side was filled with single people; the author Betsy Israel estimates, in “Bachelor Girl,” her 2002 history of single women in New York City, that nearly 800,000 of them lived on Manhattan’s East Side between 30th and 90th Streets during the 1960s. One night, in early 1965, a young perfume salesman was having a drink at a saloon after work when he suggested to the bartender that the place could be fixed up and turned into a singles bar. The bartender’s reaction, he said, was, “Why don’t you do it?” At the link in our bio, read more about the history of the singles bar—and how T.G.I. Friday’s began. Photograph by Ralph Morse / The LIFE Picture Collection / Getty.

[BIHAKUEN]UVシールド(UVShield)

>> 飲む日焼け止め！「UVシールド」を購入する