Café Kitsuné Parisのインスタグラム(cafekitsune) - 9月3日 17時00分
Dive into a world of exquisite flavors at #CafeKitsuneLouvre with our new dessert collection created for the season by Hélène Deguen
🥜 'Back to School': a symphony of praline cream, milk chocolate glaze, and caramelized nuts
🌸 ’Frosted Shiso Tart': a crisp creation blending almond cream, zesty shiso ganache, and delicate jasmine tea cream
🍋 ’Yuzu Cabbage': choux pastry bliss filled with yuzu cream, jelly, and a crown of Italian meringue
🍫 ’Chocolate Tart Venezuela': layers of cocoa luxury with dark chocolate ganache and salted caramel
Come to try them all till October 31st
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👉 Café Kitsuné Louvre
2 place André Malraux, 75001 Paris
Monday-Sunday: 8:00am-6:30pm
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