マーサ・スチュワートのインスタグラム(marthastewart) - 4月20日 09時45分

Combine shredded leftover rotisserie chicken with sautéed spinach in a white wine-cream sauce to make this comforting casserole. The topping of torn bread lightly coated in olive oil becomes golden and crisp as it bakes. Find more quick recipes that start with rotisserie chicken (the ultimate dinner shortcut!) at the link in our bio.

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