Food & Wineのインスタグラム(foodandwine) - 4月27日 08時10分


Salted caramel meets a negroni, and yes you are reading that correctly. This drink contains neither caramel nor sea salt, but somehow tastes like the most delicious version of both! Dark rum and nutty manzanilla sherry add depth and complexity, while a splash of salty and briny pickle juice balances out the sweetness. Make a Salty Caramel Negroni for yourself at the link in bio.

🥃: @shinobipaws, 📸: @jencausey, 🥄: @margaretdickey, 🍽: @cmariekeely


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