Food & Wineのインスタグラム(foodandwine) - 2月26日 08時04分
The batter for @MaryFrancesHeck's simple lemon olive oil cake comes together in just one bowl—it's maybe the easiest layer cake you'll ever make. Stacked with a fluffy and rich lemon–cream cheese frosting, it quickly became a staff favorite. Tap the link in our bio for the recipe!
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