Eater LAさんのインスタグラム写真 - (Eater LAInstagram)「This week, we're celebrating the high-heat, spicy-as-hell dishes across all cuisines beloved by Los Angeles. We're talking stuffed, searing tortas ahogadas, powerfully spiced doro wat, red-tinged Nashville hot chicken, and deceptively fiery papaya salads that blast the palate with copious capsaicin.  ⁣ It's a week of stories all about the dishes in America's spicy food capital that overwhelm the senses and lead to a rush of endorphins — and of course, maps of where to find their best renditions. Tap the profile link for more.  ⁣ 📸 Doro wat, @wonhophoto  📸 Numb taste wontons, @gastronomyblog」2月2日 3時13分 - eater_la

Eater LAのインスタグラム(eater_la) - 2月2日 03時13分


This week, we're celebrating the high-heat, spicy-as-hell dishes across all cuisines beloved by Los Angeles. We're talking stuffed, searing tortas ahogadas, powerfully spiced doro wat, red-tinged Nashville hot chicken, and deceptively fiery papaya salads that blast the palate with copious capsaicin.

It's a week of stories all about the dishes in America's spicy food capital that overwhelm the senses and lead to a rush of endorphins — and of course, maps of where to find their best renditions. Tap the profile link for more.

📸 Doro wat, @wonhophoto
📸 Numb taste wontons, @gastronomyblog


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