Eater LAのインスタグラム(eater_la) - 2月2日 03時13分
This week, we're celebrating the high-heat, spicy-as-hell dishes across all cuisines beloved by Los Angeles. We're talking stuffed, searing tortas ahogadas, powerfully spiced doro wat, red-tinged Nashville hot chicken, and deceptively fiery papaya salads that blast the palate with copious capsaicin.
It's a week of stories all about the dishes in America's spicy food capital that overwhelm the senses and lead to a rush of endorphins — and of course, maps of where to find their best renditions. Tap the profile link for more.
📸 Doro wat, @wonhophoto
📸 Numb taste wontons, @gastronomyblog
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